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Biotechnology
Sometimes
When We Touch...
Scientists at
the National University of Singapore are trying to find ways to use
body-generated electricity to provide power for — and ultimately
transmit data to — remote electronic devices such as PDAs and cell
phones. One of the techniques being investigated is to affix a type
of ceramic material to the soles of shoes. Such an energy-capture
method could generate enough electricity to pass, say, business card
information from one person’s PDA to another’s.
Moreover, the
data transfer process could be engineered to pass from one person to
another through the touch of a handshake by using the human body’s
natural capacity as a conductivity medium. German firm Ident
Technology has already developed prototypes that send electrical
messages through the skin, for example, to a vehicle’s entry
system to unlock the doors or to a drill that will operate only if
the operator is wearing safety goggles.
Source:
Will Knight, “Skin Used to Transmit Key Data,” NewScientist.com,
August 5, 2004.
http://www.newscientist.com/news/news.jsp?id=ns99996247
Customized
Chemotherapy
Pharmacogenetics
is a new field of biotechnology that investigates how an
individual’s genes interact with specific medications. Scientists
are discovering that, because of variations in the genetic make-ups
of individuals, the effectiveness of certain drugs — such as
chemotherapy used to combat cancer — can vary widely.
A particular medication may have a positive impact on
treatment in one patient, but little or no effect on another. In
some cases, the medication may even have a seriously negative
impact.
There
are approximately 33,000 types of genes in a human being so the
research still has a lot of genetic ground to investigate. But
scientists at Washington University are studying specific types of
benign cells to discover which are particularly sensitive to what
types of chemical treatments — how many are destroyed or not
affected by a certain drug. Eventually, scientists will be able to
match the most effective and least destructive chemical treatments
to a individual’s gene make-up and customize medications to a
unique biological blueprint.
For
more information from the Washington University School of Medicine,
visit http://medinfo.wustl.edu/
Source: “New
Technique Helps Scientists Reveal Interactions Between Genes and
Drugs,” EurekAlert,
August 2, 2004.
http://www.eurekalert.org/pub_releases/2004-08/
wuso-nth080204.php
In
Search of Healthier French Fries
Around
the world, consumers as well as nutritionists are becoming more
concerned with obesity as a major health problem. Both groups are
demanding healthier foods. In fact, even though French fries remain
America
’s most popular side dish, manufacturers report a 10% drop in
retail sales of the ubiquitous indulgence in 2003 over 2002.
Biotechnology may, however, help provide a remedy.
Agriscientists
have created a genetically altered potato that contains up to 60%
more starch and less water. Although more starch should equal more
calories, the increased starch content also means less water,
greater density, and therefore less oil absorption during cooking,.
The result: a theoretically healthier “supersized” order of
fries. The lower oil absorption also means less cooking time and
therefore reduced energy costs.
Source:
Dennis Avery, “Will Blight-Proof Biotech Potatoes Bring Us
Lower-Fat Fries?” Center for
Global Food Issues, August 1, 2003.
http://www.cgfi.org/materials/articles/2003/
aug_1_03.htm
Information
Technology
Carbon
Nanotubes
Miniaturization
is the process of designing digital technologies to be smaller and
therefore more efficient. As scientists explore the new frontiers of
nanotechnology, devices called nanotubes could replace wires and
other connectivity devices used in exceedingly small electronic
devices. Nanotubes are tiny tubes made up of rolled sheets of
hexagon-shaped carbon atoms that are about 10,000 times thinner than
a human hair. Stronger than steel and yet as flexible as plastic,
nanotubes conduct energy more effectively than almost any other
material. They can be manufactured from plentiful raw materials such
as methane gas.
As technology
downsizes, the transistors used on silicon chips in computer
circuitry are fast approaching their limits of miniaturization. They
can’t be made any smaller. Nanotubes have the potential to allow
the manufacture of transistors that could be measured at the atomic
level. Such a
breakthrough would allow the miniaturization evolution to continue
well beyond its current scale.
More details can
be found on the IBM Research Website:
http://www.research.ibm.com/topics/popups/serious/
nano/html/nanotubes.html
For-Profit Hi-Tech University
What do hi-tech
multinationals such as Microsoft Corp., IBM Corp., Oracle Corp. and
Unisys Corp. do when faced with a chronic shortage of
technology-savvy college graduates to recruit and hire as software
designers? They back a new, for-profit venture called
Northface
University
, near
Salt Lake City
,
Utah
.
The school,
which opened in January and is accredited by ACICS, offers students
a 28-month Bachelor’s degree in computer science, about half the
normal time. The intent of this new type of higher education
"destination school” is to turn out industry-trained and
ready-to-work software designers quickly – to address the growing
demand from industry. Northface may not have a Division 1 football
team, but it plans on graduating 1,200 specialists a year by 2007.
Full tuition for the 28-month program is $60,000.
Critics say that
Northface
U.
programmers will emerge from the focused and intense course of
studies without a well-rounded ability to think critically.
Visit
Northface
University
on the web at http://www.northface.edu
Education
Trends
iPods
at
Duke
University
USA
Today reports that
Duke
University
is distributing free Apple iPods to all of its 1650 incoming
freshmen this semester. The popular consumer electronics devices –
4 million have been sold since 2001 – have been purchased
primarily as portable music players by consumers. The Duke
administration, however, sees the iPods being used as mini-computers
that can record and download lectures, assignments, and other
information from a new web site that the university is creating as
part of the experiment. Apple hopes iPods will replace PDAs as
portable information devices.
By the way,
an iPod’s 20-gig hard drive can also store 5,000 songs, just in
case the students need a break from listening to all those lectures.
Source:
Jefferson Graham, “Duke Passes Out iPods for Educational Use,”
USA
TODAY, July 21, 2004.
ACT
Results: Good News, Bad News
The average
composite score on this year’s ACT college entrance exam rose for
the first time in seven years to 20.9 points.
The good news:
while African-Americans as a group had the lowest average scores,
their average scores increased 0.2 points to 17.1; Hispanics held
steady at 18.5, but the number of Hispanic test-takers grew by 4%,
the most growth of any ethnic group. Test administrators praised the
overall increase as significant, given that more students —
including many who do not plan to attend college — are taking the
test and likely weighing down average scores. The results also
showed that the gender gap was narrower: males scored a 21.0
average, the same as last year, while females averaged 20.9, up 0.1
The bad news:
high scores were directly related to family income. Students of all
races with family incomes of $100,000-plus scored on average 23.5,
while students from families earning under $18,000 scored 18.0. The
results also showed that insufficient numbers of students are taking
a rigorous core college-prep program of studies and hence many are
unprepared for college success. Finally, although the average
composite score was up, it remains below the average score of 21.0
from 1997 to 2001.
More
information on the ACT results is available from American College
Testing (ACT) at http://www.act.org/
Data from the
International Center/Successful Practices Network’s Bringing
Best Practices to Scale initiative shows that successful high
schools find ways to provide a rigorous and relevant curriculum to
all students using strategies that provide pathways to postsecondary
success as well as lifelong learning.
By
the Numbers:
According
to a consumer survey published by the International Food Information
Council (IFIC):
o
66% of
respondents said they would buy produce that had been genetically
modified to protect against insect damage and reduce the need for
pesticides.
o
59% felt that
biotechnology would benefit them and their families.
o
94% said that
they had not avoided biotech food or ingredients in recent months;
only one percent had done so.
o
80% said that
current labeling requirements about biotech ingredients in food were
sufficient; only one percent wanted to see biotech food labeled as
such.
Source: Council
for Biotechnology Information, “Consumers See Advantages in Food
Developed With Biotechnology, Says Survey,” 2004.
http://www.whybiotech.com/index.asp?id=4360
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